Tom Kerridge

http://dbpedia.org/resource/Tom_Kerridge an entity of type: Thing

Thomas Kerridge (born 27 July 1973) is an English Michelin-starred chef who has worked mainly in the United Kingdom. After initially appearing in several small television parts as a child actor, he decided to attend culinary school at the age of 18. He has since worked at a variety of British restaurants, including the Michelin starred Rhodes in the Square and Adlards. As a chef he has appeared on the Great British Menu, MasterChef and Saturday Kitchen and more recently fronted his own series How to Lose Weight For Good and Top of the Shop, both for BBC. rdf:langString
rdf:langString Tom Kerridge
rdf:langString Tom
rdf:langString Kerridge
rdf:langString Tom Kerridge
rdf:langString Tom Kerridge
rdf:langString Salisbury, England
xsd:date 1973-07-27
xsd:integer 34629426
xsd:integer 1124641261
xsd:date 1973-07-27
rdf:langString Thomas Kerridge
rdf:langString Kerridge speaks to The British Library in 2020
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rdf:langString Michelin stars
rdf:langString AA Rosettes
rdf:langString British/French
rdf:langString Saturday Kitchen
rdf:langString Bake Off: Crème de la Crème
rdf:langString Great British Menu
rdf:langString Food and Drink
rdf:langString Proper Pub Food
rdf:langString Spring Kitchen with Tom Kerridge
rdf:langString Tom Kerridge: Lose Weight For Good
rdf:langString Top of the Shop
rdf:langString Thomas Kerridge (born 27 July 1973) is an English Michelin-starred chef who has worked mainly in the United Kingdom. After initially appearing in several small television parts as a child actor, he decided to attend culinary school at the age of 18. He has since worked at a variety of British restaurants, including the Michelin starred Rhodes in the Square and Adlards. With his wife Beth Cullen-Kerridge, he opened the pub, The Hand & Flowers in 2005 and within a year gained his first Michelin star. In the 2012 list, he won a second Michelin star, the first time a pub had done so. Tom then went on to open a second pub in Marlow, The Coach, which has also won a Michelin star. More recently Tom opened The Butcher's Tap (butchers and pub under one roof) and opened his first London restaurant in 2018 at Corinthia Hotel London. As a chef he has appeared on the Great British Menu, MasterChef and Saturday Kitchen and more recently fronted his own series How to Lose Weight For Good and Top of the Shop, both for BBC. Kerridge presented Bake Off: Crème de la Crème (2016) and currently presents Food and Drink (2015–present), both for BBC Two.
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rdf:langString The Coach
rdf:langString The Hand and Flowers
rdf:langString Kerridge’s Bar & Grill
rdf:langString The Butcher's Tap
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rdf:langString Thomas Kerridge
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