Sohan halwa
http://dbpedia.org/resource/Sohan_halwa an entity of type: Thing
Sohan halwa (Urdu سوہن حلوہ; [ˈsoːɦən ˈɦəlʋaː]) is a traditional Mughlai dessert in South Asia, which is a variety of dense, sweet confection or halwa. Gheewala halwa is popular for sohan halwa since the Mughal era. There are hundreds of shops that produce sohan halwa in the cities of Multan (Punjab), Dera Ismail Khan (Khyber Pakhtunkhwa), and Old Delhi.
rdf:langString
rdf:langString
Sohan halwa
rdf:langString
Sohan halwa
rdf:langString
Sohan halwa
xsd:string
Dessert
xsd:integer
20030573
xsd:integer
1116665905
rdf:langString
A variation of sohan halwa in the form of a circular disc
rdf:langString
West Asia and the Indian subcontinent
rdf:langString
Dessert
xsd:integer
200
rdf:langString
Almonds
rdf:langString
Sohan halwa (Urdu سوہن حلوہ; [ˈsoːɦən ˈɦəlʋaː]) is a traditional Mughlai dessert in South Asia, which is a variety of dense, sweet confection or halwa. Gheewala halwa is popular for sohan halwa since the Mughal era. There are hundreds of shops that produce sohan halwa in the cities of Multan (Punjab), Dera Ismail Khan (Khyber Pakhtunkhwa), and Old Delhi. It is made by boiling a mixture of water, sugar, milk, and cornflour until it becomes solid. Saffron is used for flavoring. Ghee is used to prevent it from sticking to the pan. Almonds, pistachios, and cardamom seeds are added. Unlike most other halwa dishes in the Indian subcontinent, it is solid, similar to its Middle Eastern counterparts.
xsd:nonNegativeInteger
4605
xsd:string
cornflour,sugar,milk,water
xsd:string
Halva