Margaret River (wine region)
http://dbpedia.org/resource/Margaret_River_(wine_region) an entity of type: Thing
Margaret River is the major geographical indication wine region in southwest Western Australia, with 5,017 hectares under vine and 215 wineries as at 2012. Margaret River wine region is made up predominantly of boutique size wine producers; although winery operations range from the smallest crushing 3.5 tonne per year to the largest around 7000 tonne. The climate of Margaret River is more strongly maritime-influenced than any other major Australian region. It has the lowest mean annual temperature range, of only 7.6 °C, and as well as the most marked Mediterranean climate in terms of rainfall, with only 200 millimetres of the annual 1160 millimetres falling between October and April. The low diurnal and seasonal temperature range means an unusually even accumulation of warmth. Overall the
rdf:langString
rdf:langString
Margaret River (wine region)
rdf:langString
Margaret River
rdf:langString
Margaret River
xsd:float
-33.95500183105469
xsd:float
115.0749969482422
xsd:integer
24250834
xsd:integer
1066503424
xsd:integer
215
xsd:integer
187
rdf:langString
Margaret River wine region
rdf:langString
Australia
xsd:string
-33.955 115.075
rdf:langString
Margaret River is the major geographical indication wine region in southwest Western Australia, with 5,017 hectares under vine and 215 wineries as at 2012. Margaret River wine region is made up predominantly of boutique size wine producers; although winery operations range from the smallest crushing 3.5 tonne per year to the largest around 7000 tonne. The climate of Margaret River is more strongly maritime-influenced than any other major Australian region. It has the lowest mean annual temperature range, of only 7.6 °C, and as well as the most marked Mediterranean climate in terms of rainfall, with only 200 millimetres of the annual 1160 millimetres falling between October and April. The low diurnal and seasonal temperature range means an unusually even accumulation of warmth. Overall the climate is similar to that of Bordeaux in a dry vintage. Although the region produces just three percent of total Australian grape production, it produces over 20 percent of Australia's premium wine market. The principal grape varieties are fairly evenly split between red and white; Cabernet Sauvignon, Chardonnay, Sauvignon blanc, Sémillon, Shiraz, Merlot, Chenin blanc and Verdelho.
rdf:langString
Western Australia
xsd:nonNegativeInteger
215
xsd:nonNegativeInteger
8442
xsd:double
50170000.0
xsd:double
4255000000.0
xsd:nonNegativeInteger
187
<Geometry>
POINT(115.07499694824 -33.955001831055)