Utica greens

http://dbpedia.org/resource/Utica_greens an entity of type: Thing

Utica greens is an Italian American dish made of hot peppers, sauteed greens, chicken stock or broth, escarole, cheese, pecorino, bread crumbs and variations of meat and prosciutto. In the 1980s, Italian restaurants in Utica began serving this variation on traditional Sicilian and Southern Italian sauteed greens; the dish has since spread to other cities in the United States. Other variations include greens with potatoes, kale, Swiss chard, and pignoli nuts. rdf:langString
rdf:langString Utica greens
rdf:langString Utica greens
rdf:langString Utica greens
xsd:integer 46198314
xsd:integer 1056253061
rdf:langString Escarole
rdf:langString Hot or warm
rdf:langString Utica greens is an Italian American dish made of hot peppers, sauteed greens, chicken stock or broth, escarole, cheese, pecorino, bread crumbs and variations of meat and prosciutto. In the 1980s, Italian restaurants in Utica began serving this variation on traditional Sicilian and Southern Italian sauteed greens; the dish has since spread to other cities in the United States. Other variations include greens with potatoes, kale, Swiss chard, and pignoli nuts.
xsd:nonNegativeInteger 3065
xsd:string Escarole
xsd:string Hot or warm

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