Uco Valley

http://dbpedia.org/resource/Uco_Valley an entity of type: WikicatValleysOfArgentina

El Valle de Uco es un valle que se encuentra mayoritariamente en la extensión del departamento Tupungato y al norte del río Tunuyán y forma parte de los departamentos de Tupungato,Tunuyán y San Carlos, en la provincia de Mendoza, Argentina. Cuenta con una extensión total de 17370 km². rdf:langString
Valle de Uco is a viticultural region southwest of Mendoza, in Argentina. Situated along the Tunuyán River, the Uco Valley is widely considered one of the top wine regions in Mendoza, and all of Argentina. The annual average temperature is 14 °C (57 °F) and altitudes range from 900–1,200 metres (3,000–3,900 ft) above sea level. Traditionally, the varietals grown in this area are Sémillon and Malbec; together with Bonarda and Barbera in a smaller amount. rdf:langString
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rdf:langString Uco Valley
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rdf:langString El Valle de Uco es un valle que se encuentra mayoritariamente en la extensión del departamento Tupungato y al norte del río Tunuyán y forma parte de los departamentos de Tupungato,Tunuyán y San Carlos, en la provincia de Mendoza, Argentina. Cuenta con una extensión total de 17370 km². El valle tiene altitudes que oscilan entre los 900 y los 1700 m s. n. m., en la zona adyacente al Tupungato , y está rodeado por las altas cumbres de los Andes. Es una zona muy fértil, con lluvias no muy abundantes y heladas casi diarias en los meses de junio, julio y agosto. Es un pasaje ideal para ser visitado gracias a la diversidad de actividades que se pueden realizar: turismo aventura, religioso, cultural, rural, el contacto con la naturaleza y las rutas del Vino.
rdf:langString Valle de Uco is a viticultural region southwest of Mendoza, in Argentina. Situated along the Tunuyán River, the Uco Valley is widely considered one of the top wine regions in Mendoza, and all of Argentina. The annual average temperature is 14 °C (57 °F) and altitudes range from 900–1,200 metres (3,000–3,900 ft) above sea level. The combination of high elevation, alluvial soils, irrigation sourced from the Andes Mountains, a long growing season with over 250 sunny days a year, little rain and vast temperature differences between day and night are all conducive to growing quality wine grapes. These climate and geography elements come together to provide excellent fruit ripening and concentration, developing colors, aromas, flavors and textures resulting in wines that are deep in color, intense in aromas and rich in flavors. The Uco Valley figures prominently in the Argentina Wine Route for tourist visitors. Traditionally, the varietals grown in this area are Sémillon and Malbec; together with Bonarda and Barbera in a smaller amount.
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