Taylor-Reed Corporation

rdf:langString Taylor-Reed Corporation

rdf:langString Taylor-Reed Corporation

rdf:langString Taylor-Reed Corporation

rdf:langString Food processing

rdf:langString Food

rdf:langString The Taylor-Reed Corporation was an American food manufacturer and packager that operated from 1939 to approximately 1977. It was founded by two Yale classmates (class of 1933), Malcolm P. Taylor (1911-2000) and Charles M. D. Reed (1911-2008), who had worked together on the campus humor magazine The Yale Record. Initially headquartered near Taylor's home in Mamaroneck, New York, the company soon moved operations a few miles away to Crescent Street in Glenbrook, Connecticut, a light-industrial and residential section of Stamford in Fairfield County, Connecticut. Taylor-Reed specialized in a handful of consumer snack products, notably Cocoa Marsh which they called a "milk amplifier" or "milk booster" and E-Z Pop popcorn. It also manufactured Q-T Instant cake frosting and a variety of bulk institutional foods.