Rhizopogon evadens

http://dbpedia.org/resource/Rhizopogon_evadens an entity of type: Fungus

Rhizopogon evadens (syn. Rhizopogon evadens var. subalpinus A.H.Sm. (1966)) ist eine Pilzart aus der Familie der Wurzeltrüffelverwandten. rdf:langString
Rhizopogon evadens is a truffle-like fungus in the family Rhizopogonaceae. Found in North America, it was described as new to science by American mycologist Alexander H. Smith in 1966. The fungus produces roundish to irregularly shaped fruitbodies measuring 2–5 cm (0.8–2.0 in) in diameter, with irregular lobes, wrinkles and depressions on the surface. The peridium (outer tissue layer of the fruitbody) is whitish with light yellow to brown stains, and bruises red. The fungus has an unpleasant odor and a taste described as "metallic". Typical tree associates include pine, Douglas fir, and hemlock. Initially white, the gleba (the interior contents) turn olive to olive-brown in maturity, with the contents developing a gelatinous consistency. The smooth spores of R. evadens are narrowly ellipso rdf:langString
rdf:langString Rhizopogon evadens
rdf:langString Rhizopogon evadens
xsd:integer 47016821
xsd:integer 1059980220
rdf:langString Rhizopogon
rdf:langString evadens
rdf:langString *Rhizopogon evadens var. subalpinus (A.H.Sm. )
rdf:langString Rhizopogon evadens (syn. Rhizopogon evadens var. subalpinus A.H.Sm. (1966)) ist eine Pilzart aus der Familie der Wurzeltrüffelverwandten.
rdf:langString Rhizopogon evadens is a truffle-like fungus in the family Rhizopogonaceae. Found in North America, it was described as new to science by American mycologist Alexander H. Smith in 1966. The fungus produces roundish to irregularly shaped fruitbodies measuring 2–5 cm (0.8–2.0 in) in diameter, with irregular lobes, wrinkles and depressions on the surface. The peridium (outer tissue layer of the fruitbody) is whitish with light yellow to brown stains, and bruises red. The fungus has an unpleasant odor and a taste described as "metallic". Typical tree associates include pine, Douglas fir, and hemlock. Initially white, the gleba (the interior contents) turn olive to olive-brown in maturity, with the contents developing a gelatinous consistency. The smooth spores of R. evadens are narrowly ellipsoid in shape, and measure 6–8 by 2–2.3 µm.
xsd:nonNegativeInteger 2751

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