Punjabi tandoori cooking

http://dbpedia.org/resource/Punjabi_tandoori_cooking an entity of type: Thing

Punjabi tandoori cooking was born out of the clay oven known as the tandoor. According to Macveigh [2008] the Punjab tandoor originated in the local region. It is a clay oven and is traditionally used to cook Punjabi cuisine, from the Punjab region in Pakistan and northwestern India. It is traditional to have tandoors in courtyards of homes in the Punjab to make roti, naan and tandoori chicken. In rural Punjab, it is also traditional to have communal tandoors. rdf:langString
rdf:langString Punjabi tandoori cooking
xsd:integer 44562115
xsd:integer 1110898536
rdf:langString Example of Punjabi tandoori cooking, being cooked is Tandoori chicken.
rdf:langString Punjabi tandoori cooking was born out of the clay oven known as the tandoor. According to Macveigh [2008] the Punjab tandoor originated in the local region. It is a clay oven and is traditionally used to cook Punjabi cuisine, from the Punjab region in Pakistan and northwestern India. It is traditional to have tandoors in courtyards of homes in the Punjab to make roti, naan and tandoori chicken. In rural Punjab, it is also traditional to have communal tandoors.
xsd:nonNegativeInteger 14257

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