Princess Elizabeth and Philip Mountbatten's wedding cakes
http://dbpedia.org/resource/Princess_Elizabeth_and_Philip_Mountbatten's_wedding_cakes
Princess Elizabeth and Philip Mountbatten were offered many cakes from well-wishers around the world for their wedding on 20 November 1947. Of these they accepted 12. The principal, ‘official’ cake, served at the wedding breakfast, was baked by the Scottish biscuit maker, McVitie and Price. The other 11 cakes – from prominent confectionary firms and smaller, family-run bakers – were displayed on “specially strengthened tables” in Buckingham Palace’s 20-metre long Blue Drawing Room, and distributed to charitable organisations after the wedding. All the cakes were delivered to Buckingham Palace the day before the wedding ceremony, with Princess Elizabeth greeting each arrival personally.
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Princess Elizabeth and Philip Mountbatten's wedding cakes
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Princess Elizabeth and Philip Mountbatten were offered many cakes from well-wishers around the world for their wedding on 20 November 1947. Of these they accepted 12. The principal, ‘official’ cake, served at the wedding breakfast, was baked by the Scottish biscuit maker, McVitie and Price. The other 11 cakes – from prominent confectionary firms and smaller, family-run bakers – were displayed on “specially strengthened tables” in Buckingham Palace’s 20-metre long Blue Drawing Room, and distributed to charitable organisations after the wedding. All the cakes were delivered to Buckingham Palace the day before the wedding ceremony, with Princess Elizabeth greeting each arrival personally.
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