Namkhaeng sai
http://dbpedia.org/resource/Namkhaeng_sai an entity of type: Thing
ナムケンサイ（タイ語: น้ำแข็งไส 、発音 [nám.kʰɛ̌ŋ sǎj]とはタイの菓子の一種。日本のカキ氷に近い。ワンエン（ หวานเย็น 発音 [wǎːn jēn] ）とも呼称される。 日本のかき氷とは異なり、ナムケンサイではトッピングは下部にある。使用される材料には20〜30種類あり、その中にはココナッツミルクに浸した熟していないココナッツや黒もち米、栗、甘みをつけた里芋、小豆、チェンシムイー（歯ごたえと滑らかさがある特殊な小麦粉）がある。
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Namkhaeng Sai (Thai: น้ำแข็งไส, pronounced [nám.kʰɛ̌ŋ sǎj]) is a Thai version of shaved ice or snow cone. It is also known as wan yen or Chum Ba. Namkhaeng Sai is simply shaved ice in a bowl, poured on top with sweet syrup and condensed milk Namkhaeng Sai wasn’t recorded but is believed to be created in 1947 when the red sweet syrup was popular. There are several ingredients for Namkhaeng Sai. The main ingredients are shaved ice, sauces, and toppings.
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ナムケンサイ
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Namkhaeng sai
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Namkhaeng sai
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Namkhaeng sai
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Dessert
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36041306
xsd:integer
1124907315
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Wan yen, Chum Ba
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Dessert
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Ice, Toppings
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Cold
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Shaved Ice or Snow Cone
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Pan-yen , Ice-cream Namkhaeng Sai, etc.
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Namkhaeng Sai (Thai: น้ำแข็งไส, pronounced [nám.kʰɛ̌ŋ sǎj]) is a Thai version of shaved ice or snow cone. It is also known as wan yen or Chum Ba. Namkhaeng Sai is simply shaved ice in a bowl, poured on top with sweet syrup and condensed milk Namkhaeng Sai wasn’t recorded but is believed to be created in 1947 when the red sweet syrup was popular. There are several ingredients for Namkhaeng Sai. The main ingredients are shaved ice, sauces, and toppings. Other desserts such as Sarim, Tubtim Krop, and Lot Chong are partially similar to Namkhaeng Sai with different ingredients. Many desserts from other countries like Bingsu and Kakikori share characteristics with Namkhaeng Sai but the style of shaved ice (fine, rough, and strip length, etc.) and how toppings are decorated differs for each country of origin. Nam Khaeng has been in Thailand for a very long time and thus it shares many histories with us. It is influenced by Thai culture in its taste, eating occasions, and naturally prominent hot weather. The same applies to Thai people too, some behaviors are induced by having Namkhaeng Sai in their daily lives.
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ナムケンサイ（タイ語: น้ำแข็งไส 、発音 [nám.kʰɛ̌ŋ sǎj]とはタイの菓子の一種。日本のカキ氷に近い。ワンエン（ หวานเย็น 発音 [wǎːn jēn] ）とも呼称される。 日本のかき氷とは異なり、ナムケンサイではトッピングは下部にある。使用される材料には20〜30種類あり、その中にはココナッツミルクに浸した熟していないココナッツや黒もち米、栗、甘みをつけた里芋、小豆、チェンシムイー（歯ごたえと滑らかさがある特殊な小麦粉）がある。
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Thailand
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19259
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Wan yen, Chum Ba
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Ice, Toppings
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Cold
