Nam phrik long ruea
http://dbpedia.org/resource/Nam_phrik_long_ruea an entity of type: Thing
Nam phrik long ruea (Thai: น้ำพริกลงเรือ; pronounced [nám pʰrík lōŋ rɯa̯]) is a Thailand side-dish, a kind of fried nam phrik (dipping sauce) that is normally eaten with vegetables. It was supposedly first served in the era of King Rama V (1868–1910) on a boat trip to the Suan Sunanddha palace. The cooks would fry the nam phrik with various left-over ingredients in the kitchen, such as pla duk fu (crispy catfish), sweet pork and vegetables.
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Nam phrik long ruea
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Nam phrik long ruea
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Nam phrik long ruea
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46294125
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1110127766
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Nam phrik long ruea
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250
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Chili peppers
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Dip or chili sauce
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Nam phrik long ruea (Thai: น้ำพริกลงเรือ; pronounced [nám pʰrík lōŋ rɯa̯]) is a Thailand side-dish, a kind of fried nam phrik (dipping sauce) that is normally eaten with vegetables. It was supposedly first served in the era of King Rama V (1868–1910) on a boat trip to the Suan Sunanddha palace. The cooks would fry the nam phrik with various left-over ingredients in the kitchen, such as pla duk fu (crispy catfish), sweet pork and vegetables.
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3096
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Chili peppers