Ibn al-Adim
http://dbpedia.org/resource/Ibn_al-Adim an entity of type: Thing
Kamal-ad-Din Abu-l-Qàssim Úmar ibn Àhmad ibn Híbat-Al·lah —en àrab كمال الدين ٱبو القاسم عمر بن أحمد بن هبة الله, Kamāl ad-Dīn Abū l-Qāsim ʿUmar ibn Aḥmad ibn Hibat Allāh—, conegut com a Ibn al-Adim —en àrab ابن العديم, Ibn al-ʿAdīm—, fou un historiador àrab nascut a Alep el 1192 i mort al Caire el 1262. Membre de la rica família local dels Banu l-Adim, d'origen iraquià. Va escriure dues obres històriques sobre Alep, un diccionari biogràfic i una història de la ciutat en orde cronològic fins al 1243.
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ابن العديم عمر بن أحمد بن هبة الله بن أبي جرادة (588 هـ ـ 660هـ/1192 ـ 1262م) من أشهر مؤرخي القرن السابع الهجري وأدبائه المميزين، جمع شتى أنواع المعرفة، وكان مؤرخاً فذاً فقيهاً ومحدثاً وشاعراً وسفيراً.
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Kamal ad-Din Abu l-Qasim Umar ibn Ahmad Ibn al-Adim (arabisch كمال الدين أبو القاسم عمر بن أحمد بن العديم, DMG Kamāl ad-Dīn Abū l-Qāsim ʿUmar b. Aḥmad b. al-ʿAdīm; * Dezember 1192 oder Januar 1193 in Aleppo; † 21. April 1262 in Kairo) war ein arabischer Richter und Chronist des 13. Jahrhunderts.
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Kamāl al-Dīn Abu ʾl-Ḳāsim Umar ibn Aḥmad ibn Hibat Allāh Ibn al-ʿAdīm, en abrégé Kamāl al-Dīn Ibn al-Adim (كمال الدين عمر بن أحمد ابن العديم (kamal al-diyn eumar bin 'ahmad abn al eadim) est un savant polygraphe né à Alep en 586 H ou 588 H 1191 ou 1192 selon les sources, immigré au Caire où il est mort en 660 H 21 avril 1262. Outre des ouvrages historiques consacrés à Alep, il serait l'auteur d'un important traité sur la cuisine arabe médiévale, le Kitab al Waslat, genre qui connu une vague de popularité chez les intellectuels cairotes à cette époque.
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Kamāl al-Dīn Abū ʾl-Ḳāsim ʿUmar ibn Aḥmad ibn Hibat Allāh Ibn al-ʿAdīm (1192–1262; Arabic: كمال الدين عمر بن أحمد ابن العديم) was an Arab biographer and historian from Aleppo. He is best known for his work Bughyat al-Talab fī Tārīkh Ḥalab (بغية الطلب في تاريخ حلب; Everything Desirable about the History of Aleppo), a multi-volume collection of biographies of famous men from Aleppo, introduced with a volume on the geography and traditions of the region. It is saved in part in manuscripts in the library of sultan Ahmed III in Topkapi Palace. He also published a chronicle version of the work, Zubdat al-Halab fi ta'arikh Halab (زبدة الحلب في تأريخ حلب; The Cream of the History of Aleppo), a copy of which reached the library of Jean-Baptiste Colbert and then the Bibliothèque nationale de France,
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Kamāl al-dīn Ibn al-'Adīm (in arabo: كمال الدين ابن العديم; Aleppo, 1192 – Il Cairo, 1262) è stato uno storico siriano.La sua opera, Zudbat al-ḥalab fī taʾrīkh Ḥalab ("La crema del latte nella storia di Aleppo"), costituisce una preziosissima fonte d'informazioni per la storia della città nei secoli XII e XIII. Kamāl al-dīn insegnò nella madrasa di Aleppo nel biennio 1219-1220, poi ottenne il titolo di qadi e si dedicò alla magistratura. Servì in qualità di vizir il sultano ayyubide di Aleppo, .
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ابن العديم
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Ibn al-Adim
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Ibn al-Adim
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Kamal al-Din ibn al-Adim
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Ibn al-Adim
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Ibn al-Adim
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24972911
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1113174550
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Kamal-ad-Din Abu-l-Qàssim Úmar ibn Àhmad ibn Híbat-Al·lah —en àrab كمال الدين ٱبو القاسم عمر بن أحمد بن هبة الله, Kamāl ad-Dīn Abū l-Qāsim ʿUmar ibn Aḥmad ibn Hibat Allāh—, conegut com a Ibn al-Adim —en àrab ابن العديم, Ibn al-ʿAdīm—, fou un historiador àrab nascut a Alep el 1192 i mort al Caire el 1262. Membre de la rica família local dels Banu l-Adim, d'origen iraquià. Va escriure dues obres històriques sobre Alep, un diccionari biogràfic i una història de la ciutat en orde cronològic fins al 1243.
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ابن العديم عمر بن أحمد بن هبة الله بن أبي جرادة (588 هـ ـ 660هـ/1192 ـ 1262م) من أشهر مؤرخي القرن السابع الهجري وأدبائه المميزين، جمع شتى أنواع المعرفة، وكان مؤرخاً فذاً فقيهاً ومحدثاً وشاعراً وسفيراً.
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Kamal ad-Din Abu l-Qasim Umar ibn Ahmad Ibn al-Adim (arabisch كمال الدين أبو القاسم عمر بن أحمد بن العديم, DMG Kamāl ad-Dīn Abū l-Qāsim ʿUmar b. Aḥmad b. al-ʿAdīm; * Dezember 1192 oder Januar 1193 in Aleppo; † 21. April 1262 in Kairo) war ein arabischer Richter und Chronist des 13. Jahrhunderts.
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Kamāl al-Dīn Abū ʾl-Ḳāsim ʿUmar ibn Aḥmad ibn Hibat Allāh Ibn al-ʿAdīm (1192–1262; Arabic: كمال الدين عمر بن أحمد ابن العديم) was an Arab biographer and historian from Aleppo. He is best known for his work Bughyat al-Talab fī Tārīkh Ḥalab (بغية الطلب في تاريخ حلب; Everything Desirable about the History of Aleppo), a multi-volume collection of biographies of famous men from Aleppo, introduced with a volume on the geography and traditions of the region. It is saved in part in manuscripts in the library of sultan Ahmed III in Topkapi Palace. He also published a chronicle version of the work, Zubdat al-Halab fi ta'arikh Halab (زبدة الحلب في تأريخ حلب; The Cream of the History of Aleppo), a copy of which reached the library of Jean-Baptiste Colbert and then the Bibliothèque nationale de France, and selections of which were published with Latin translation by Georg Freytag in 1819. His historical sources are various, some oral and some written, and two of the more famous are Usama ibn Munqidh and Ibn al-Qalanisi (Lewis 1952). Another work is a guide for the making of perfumes Kitab al-Wuslat (or Wasilat) ila-l- Habib fi Wasf al-Tayibat wal-tibb (Houtsma 1927). He is an important source of knowledge on the Syrian Assassins, first analyzed by Silvester de Sacy (Lewis 1952). Numerous Ayyubid rulers entrusted Ibn al-Adim as a diplomatic ambassador. On his last mission in 1260, he was sent to Egypt seeking military assistance against the Mongols.
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Kamāl al-Dīn Abu ʾl-Ḳāsim Umar ibn Aḥmad ibn Hibat Allāh Ibn al-ʿAdīm, en abrégé Kamāl al-Dīn Ibn al-Adim (كمال الدين عمر بن أحمد ابن العديم (kamal al-diyn eumar bin 'ahmad abn al eadim) est un savant polygraphe né à Alep en 586 H ou 588 H 1191 ou 1192 selon les sources, immigré au Caire où il est mort en 660 H 21 avril 1262. Outre des ouvrages historiques consacrés à Alep, il serait l'auteur d'un important traité sur la cuisine arabe médiévale, le Kitab al Waslat, genre qui connu une vague de popularité chez les intellectuels cairotes à cette époque.
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Kamāl al-dīn Ibn al-'Adīm (in arabo: كمال الدين ابن العديم; Aleppo, 1192 – Il Cairo, 1262) è stato uno storico siriano.La sua opera, Zudbat al-ḥalab fī taʾrīkh Ḥalab ("La crema del latte nella storia di Aleppo"), costituisce una preziosissima fonte d'informazioni per la storia della città nei secoli XII e XIII. Kamāl al-dīn insegnò nella madrasa di Aleppo nel biennio 1219-1220, poi ottenne il titolo di qadi e si dedicò alla magistratura. Servì in qualità di vizir il sultano ayyubide di Aleppo, . Kamāl al-dīn fuggì da Aleppo quando la città venne conquistata dai Mongoli (1260) e si rifugiò in Egitto, ove morì in esilio.
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3669