Hope and Anchor Tavern

http://dbpedia.org/resource/Hope_and_Anchor_Tavern an entity of type: Thing

The Hope and Anchor Tavern (formerly Hope and Anchor Hotel, the Alexandra, the Whale Fishery and the Hope) is an Australian pub in Hobart, Tasmania. Built in 1807, it is claimed to be the oldest Australian pub, having continually operated until 2008. However, The Bush Inn in New Norfolk claims to be the oldest operating Australian pub, because their venue has operated continuously since it opened in 1815 whereas the Hope and Anchor Tavern has had periods of closure (whilst still holding their licence) since opening in 1807. The Hope and Anchor Tavern is referred to in 'Captain A E Sykes: memoirs' rdf:langString
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rdf:langString Hope and Anchor Tavern
rdf:langString Hope and Anchor Tavern
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rdf:langString Daniel Cullen
rdf:langString Hope and Anchor Hotel
rdf:langString Current licensee: Daniel Cullen
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rdf:langString The Hope and Anchor Tavern (formerly Hope and Anchor Hotel, the Alexandra, the Whale Fishery and the Hope) is an Australian pub in Hobart, Tasmania. Built in 1807, it is claimed to be the oldest Australian pub, having continually operated until 2008. However, The Bush Inn in New Norfolk claims to be the oldest operating Australian pub, because their venue has operated continuously since it opened in 1815 whereas the Hope and Anchor Tavern has had periods of closure (whilst still holding their licence) since opening in 1807. The Hope and Anchor Tavern is referred to in 'Captain A E Sykes: memoirs' It was reopened in 2014 after the building and its extensive antique collection were purchased by Chinese developer Kim Xing for A$1.5 million. The property was then leased to Robert Wilson whose goal is to preserve a piece of Tasmanian history. The building has been listed on the Tasmanian Heritage Register since 1998. The Hope and Anchor Tavern was owned for many years by Gunter Jaeger, who also owns Boomer Island. The current licence 2015 is Daniel Cullen whose food expertise has helped make the hope and anchor tavern a hospitality success story since the reopening.
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