Filet-O-Fish

http://dbpedia.org/resource/Filet-O-Fish an entity of type: Thing

The Filet-O-Fish is a fish sandwich (or burger) sold by the international fast food restaurant chain McDonald's. It was created in 1962 by Lou Groen, a McDonald's franchise owner in Cincinnati, Ohio, in response to falling hamburger sales on Fridays resulting from the Western Christian practice of abstaining from meat on Fridays, which plays an important role in Roman Catholicism, Methodism and Anglicanism. While the fish composition of the sandwich has changed through the years to satisfy taste and address supply shortcomings, the framework of its ingredients have remained constant; a fried breaded fish fillet, a steamed bun, tartar sauce and pasteurized American cheese. rdf:langString

Le Filet-O-Fish (filet de poisson au Québec et au Nouveau-Brunswick) est un sandwich vendu par la chaîne de restauration rapide McDonald's. rdf:langString

フィレオフィッシュ（英: Filet-O-Fish）は、ファーストフードチェーンのマクドナルドが販売しているハンバーガーメニューの一つ。 rdf:langString

Il Filet-O-Fish è un panino imbottito a base di pesce venduto nella catena di fast food McDonald's. rdf:langString

필레오피시(Filet-O-Fish)는 국제적인 패스트 푸드 식당 체인점 맥도날드가 판매하는 이다. 1962년 오하이오주 신시내티의 맥도날드의 프랜차이즈 소유주 이 개발하였으며, 이는 로마 가톨릭교회에서 금요일마다 육고기를 삼가는 관습으로 인한 금요일 햄버거 판매량 감소에 대응한 것이었다. 맛을 만족시키고 공급 부족을 해결하기 위해 샌드위치의 생선 성분이 해를 거듭함에 따라 변화하였으나 기본이 되는 성분 틀은 그대로 유지되고 있다. 재료로는 생선살(명태) 필레 튀김, 스팀 번, 타르타르 소스, 살균된 슬라이스 치즈가 들어간다. 대한민국에서는 맥도날드 첫 진출 때부터 있었던 메뉴였다가 2000년대 말 단종되었고, 2021년 4월 1일 재출시되었다. 대한민국에서 친숙한 생선인 명태살로 만든 패티를 사용하고 있다. rdf:langString

O McFish é um tradicional sanduíche da rede de lanchonetes McDonald's. Ele é composto por um Pão, do tipo Regular (Sem Gergelim), Molho de Base do Tipo Tártaro e um pedaço de Filé de Peixe. O McFish foi criado em 1962 por Lou Groen, em Cincinnati, para satisfazer as necessidades dos clientes católicos do seu McDonald's, que não comiam hamburgers às sextas-feiras. O McFish saiu do cardápio nas lojas do Brasil no final de 2019. rdf:langString

麥香魚（英語：Filet-O-Fish，港澳稱為魚柳包），是麥當勞推出的一種鱼肉漢堡。 1962年美國俄亥俄州辛辛那提市的麥當勞特許經營人盧·格倫發明了此產品，以應對羅馬天主教在周五禁食肉的習慣所導致的牛肉漢堡銷量下滑，於1963年成為麥當勞菜單產品，並於1965年在全美推廣。儘管為了滿足口味和彌補不足，這種三明治的魚肉成分多年來發生了變化，但其成分框架卻保持不變，即煎炸過的魚柳（主要为黄线狭鳕）、麵包、塔塔醬和半片美國芝士。 rdf:langString

De Filet-O-Fish is een visgerecht van de fastfoodketen McDonald's. Het betreft een soort visburger bestaande uit een gestoomd broodje met daartussen een platte schijf gefrituurde vis (meestal koolvis, sinds 2013 alleen de alaskakoolvis) waarop tartaarsaus en een plakje (in Nederland een half plakje cheddarkaas) is aangebracht. rdf:langString

rdfs:label

rdf:langString Filet-O-Fish

rdf:langString 필레오피시

rdf:langString フィレオフィッシュ

rdf:langString Filet-O-Fish

rdf:langString McFish

rdf:langString 麥香魚

dbpprop:name

rdf:langString Filet-O-Fish

dbpedia-owl:wikiPageID

xsd:integer 2393333

dbpedia-owl:wikiPageRevisionID

xsd:integer 1121069943

dbpprop:servingSize

xsd:integer 1

dbpprop:sodiumMg

xsd:integer 560

dbpprop:sugars

<gram> 5.0

dbpprop:transfat

<gram> 0.0

dbpprop:vitaIu

xsd:integer 240

dbpprop:vitcMg

xsd:integer 0

dbpprop:date

xsd:date 2009-12-26

rdf:langString January 2021

dbpprop:note

rdf:langString May vary outside US market. in UK. Some restaurants publish nutritional information for the sandwich with the tartar sauce removed.

dbpprop:reason

rdf:langString conflicts with description of hoki running out

dbpedia-owl:abstract

rdf:langString The Filet-O-Fish is a fish sandwich (or burger) sold by the international fast food restaurant chain McDonald's. It was created in 1962 by Lou Groen, a McDonald's franchise owner in Cincinnati, Ohio, in response to falling hamburger sales on Fridays resulting from the Western Christian practice of abstaining from meat on Fridays, which plays an important role in Roman Catholicism, Methodism and Anglicanism. While the fish composition of the sandwich has changed through the years to satisfy taste and address supply shortcomings, the framework of its ingredients have remained constant; a fried breaded fish fillet, a steamed bun, tartar sauce and pasteurized American cheese.

rdf:langString Le Filet-O-Fish (filet de poisson au Québec et au Nouveau-Brunswick) est un sandwich vendu par la chaîne de restauration rapide McDonald's.

rdf:langString フィレオフィッシュ（英: Filet-O-Fish）は、ファーストフードチェーンのマクドナルドが販売しているハンバーガーメニューの一つ。

rdf:langString Il Filet-O-Fish è un panino imbottito a base di pesce venduto nella catena di fast food McDonald's.

rdf:langString 필레오피시(Filet-O-Fish)는 국제적인 패스트 푸드 식당 체인점 맥도날드가 판매하는 이다. 1962년 오하이오주 신시내티의 맥도날드의 프랜차이즈 소유주 이 개발하였으며, 이는 로마 가톨릭교회에서 금요일마다 육고기를 삼가는 관습으로 인한 금요일 햄버거 판매량 감소에 대응한 것이었다. 맛을 만족시키고 공급 부족을 해결하기 위해 샌드위치의 생선 성분이 해를 거듭함에 따라 변화하였으나 기본이 되는 성분 틀은 그대로 유지되고 있다. 재료로는 생선살(명태) 필레 튀김, 스팀 번, 타르타르 소스, 살균된 슬라이스 치즈가 들어간다. 대한민국에서는 맥도날드 첫 진출 때부터 있었던 메뉴였다가 2000년대 말 단종되었고, 2021년 4월 1일 재출시되었다. 대한민국에서 친숙한 생선인 명태살로 만든 패티를 사용하고 있다.

rdf:langString De Filet-O-Fish is een visgerecht van de fastfoodketen McDonald's. Het betreft een soort visburger bestaande uit een gestoomd broodje met daartussen een platte schijf gefrituurde vis (meestal koolvis, sinds 2013 alleen de alaskakoolvis) waarop tartaarsaus en een plakje (in Nederland een half plakje cheddarkaas) is aangebracht. De belegde sandwich weegt in de Verenigde Staten 141 gram en bevat 380 kcal (1600 kJ). Daarbuiten kunnen afwijkende getallen optreden, zo bedraagt de voedingswaarde in het Verenigd Koninkrijk 360 kcal (1500 kJ). Het vetgehalte ligt op 18 gram waarvan 3,5 gram verzadigd vet. De Filet-O-Fish werd in 1962 door een uitbater (Joe Groen) van een vestiging van McDonald's in Cincinnati (Ohio) ontworpen. Groen speelde daarmee in op de wensen van zijn klanten in zijn overwegend katholieke wijk, die vanwege hun geloofsovertuigingen destijds op vrijdag in plaats van vlees vis plachten te eten. In 1963 werd de Filet-O-Fish als eerste hamburger zonder vlees ook op de menukaart van andere vestigingen van McDonald's gezet en sinds 1965 maakt de visburger een vast onderdeel uit van het standaardaanbod van de fastfoodketen. En alhoewel de visburger in de loop der jaren wat aanpassingen heeft ondergaan, is de basisopzet nog steeds dezelfde.

rdf:langString O McFish é um tradicional sanduíche da rede de lanchonetes McDonald's. Ele é composto por um Pão, do tipo Regular (Sem Gergelim), Molho de Base do Tipo Tártaro e um pedaço de Filé de Peixe. O McFish foi criado em 1962 por Lou Groen, em Cincinnati, para satisfazer as necessidades dos clientes católicos do seu McDonald's, que não comiam hamburgers às sextas-feiras. O McFish saiu do cardápio nas lojas do Brasil no final de 2019.

rdf:langString 麥香魚（英語：Filet-O-Fish，港澳稱為魚柳包），是麥當勞推出的一種鱼肉漢堡。 1962年美國俄亥俄州辛辛那提市的麥當勞特許經營人盧·格倫發明了此產品，以應對羅馬天主教在周五禁食肉的習慣所導致的牛肉漢堡銷量下滑，於1963年成為麥當勞菜單產品，並於1965年在全美推廣。儘管為了滿足口味和彌補不足，這種三明治的魚肉成分多年來發生了變化，但其成分框架卻保持不變，即煎炸過的魚柳（主要为黄线狭鳕）、麵包、塔塔醬和半片美國芝士。

dbpprop:calciumMg

xsd:integer 60

dbpprop:carbs

<gram> 38.0

dbpprop:fat

<gram> 19.0

dbpprop:fiber

<gram> 2.0

dbpprop:ironMg

xsd:integer 2

dbpprop:kcal

xsd:integer 390