Danja (food)

http://dbpedia.org/resource/Danja_(food) an entity of type: Thing

Danja (단자; 團餈) is a variety of steamed tteok (rice cake) made with glutinous rice flour, sweet fillings, and sweet coatings. rdf:langString
단자(團餈)는 찹쌀가루로 만든 떡에 소를 넣고 꿀을 발라 만든 떡이다.단(團)은 '둥글다'를 의미하고, 자(餈)는 인절미를 의미한다. rdf:langString
rdf:langString Danja (food)
rdf:langString 단자 (음식)
rdf:langString Danja
rdf:langString Danja
xsd:integer 25249507
xsd:integer 954709609
<gram> 100.0
rdf:langString
rdf:langString
rdf:langString 團餈
rdf:langString
rdf:langString tanja
rdf:langString Bam-danja and daechu-danja
rdf:langString
rdf:langString
rdf:langString
rdf:langString 단자
rdf:langString no
rdf:langString danja
rdf:langString Korean name
rdf:langString Tteok
rdf:langString Danja (단자; 團餈) is a variety of steamed tteok (rice cake) made with glutinous rice flour, sweet fillings, and sweet coatings.
rdf:langString 단자(團餈)는 찹쌀가루로 만든 떡에 소를 넣고 꿀을 발라 만든 떡이다.단(團)은 '둥글다'를 의미하고, 자(餈)는 인절미를 의미한다.
xsd:nonNegativeInteger 10251
xsd:string Korean cuisine
xsd:double 100.0

data from the linked data cloud