Chargha

http://dbpedia.org/resource/Chargha an entity of type: Thing

Chargha (Urdu: چرغا ) is a deep fried chicken dish from Lahore, Punjab, Pakistan. The term chargha is a term of the Pashto (of the Pashtun people) language meaning "chicken". The dish is widely popular throughout Pakistan. The whole chicken is marinated overnight in the refrigerator with sauce made of spices mixed with yoghurt, with horizontal cuts through the chicken in order to infuse the flavors. The marinated chicken is first steamed until tender and then fried in oil to give a crisp texture. rdf:langString
rdf:langString Chargha
rdf:langString Chargha
rdf:langString Chargha
xsd:string Starter or Main Course
xsd:integer 44887791
xsd:integer 1120864802
rdf:langString A Lahori chargha, consisting of whole chicken during marination
rdf:langString Starter or Main Course
rdf:langString Chicken, Yogurt, Mixed-Spices
rdf:langString Hot
rdf:langString Chargha (Urdu: چرغا ) is a deep fried chicken dish from Lahore, Punjab, Pakistan. The term chargha is a term of the Pashto (of the Pashtun people) language meaning "chicken". The dish is widely popular throughout Pakistan. The whole chicken is marinated overnight in the refrigerator with sauce made of spices mixed with yoghurt, with horizontal cuts through the chicken in order to infuse the flavors. The marinated chicken is first steamed until tender and then fried in oil to give a crisp texture.
xsd:nonNegativeInteger 2279
xsd:string Chicken,Yogurt, Mixed-Spices
xsd:string Hot

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