Boston Public Market
http://dbpedia.org/resource/Boston_Public_Market an entity of type: Thing
The Boston Public Market is an indoor public market that opened in July 2015 in downtown Boston, adjacent to the Rose Fitzgerald Kennedy Greenway. The market houses more than 35 year-round vendor stalls, and is open seven days a week. An outdoor farmers' market that is open on Sundays and Wednesdays from May to November began in 2014 on the plaza next to the building. Vendors for the indoor market are selected by the operator, the non-profit Boston Public Market Association, and must sell food and other products that are produced or originate in New England, as well as a limited amount of certain produce that is not able to grow in New England. The market was the first in the United States with an all-local-food requirement. That being said, the requirement was not met by all vendors. The
rdf:langString
rdf:langString
Boston Public Market
xsd:float
42.36203765869141
xsd:float
-71.05689239501953
xsd:integer
46549772
xsd:integer
1120415365
xsd:integer
28000
xsd:integer
100
rdf:langString
Arrowstreet and Architerra
rdf:langString
Main entrance to the Boston Public Market
rdf:langString
The Boston Public Market entrance
rdf:langString
United States
rdf:langString
Boston, Massachusetts
xsd:integer
2015
xsd:integer
325
xsd:string
42.362039 -71.056895
rdf:langString
The Boston Public Market is an indoor public market that opened in July 2015 in downtown Boston, adjacent to the Rose Fitzgerald Kennedy Greenway. The market houses more than 35 year-round vendor stalls, and is open seven days a week. An outdoor farmers' market that is open on Sundays and Wednesdays from May to November began in 2014 on the plaza next to the building. Vendors for the indoor market are selected by the operator, the non-profit Boston Public Market Association, and must sell food and other products that are produced or originate in New England, as well as a limited amount of certain produce that is not able to grow in New England. The market was the first in the United States with an all-local-food requirement. That being said, the requirement was not met by all vendors. The association operates a second seasonal outdoor farmers' market in Dewey Square, near the southern end of the Greenway. The Trustees of Reservations operates a vendor booth with dairy products from its Appleton Farms. The Trustees also operates a 3,200 square foot kitchen within the market that will be "programmed with hands-on cooking demos, lectures, family activities, exercise classes, training and community events."
xsd:nonNegativeInteger
20150
rdf:langString
100 Hanover Street
xsd:nonNegativeInteger
325
<Geometry>
POINT(-71.05689239502 42.362037658691)
<http://commons.wikimedia.org/wiki/Special:FilePath/Boston_-_Boston_Public_Market_(48718568138).jpg>
