Bittersweet Plantation Dairy

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Bittersweet Plantation Dairy was an artisanal dairy in Louisiana that produced award-winning cheeses, yogurts ice cream, and butter. It was started by Chef John Folse. Offerings included fromage triple creams, Bulgarian style Kashkaval, yogurt, various goat cheeses including feta, and Creole cream cheese. rdf:langString
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rdf:langString Bittersweet Plantation Dairy was an artisanal dairy in Louisiana that produced award-winning cheeses, yogurts ice cream, and butter. It was started by Chef John Folse. Offerings included fromage triple creams, Bulgarian style Kashkaval, yogurt, various goat cheeses including feta, and Creole cream cheese.
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