Auricularia heimuer
http://dbpedia.org/resource/Auricularia_heimuer
Auricularia heimuer (黑木耳 heimuer or black wood ear) is a species of fungus in the order Auriculariales. It is commercially cultivated for food in China at a level exceeding $4 billion (USD) per year. The species was previously referred to as the European Auricularia auricula-judae, but the latter is not known to occur in east Asia. Auricularia heimuer is a popular ingredient in many Chinese dishes, such as hot and sour soup, and is also used in traditional Chinese medicine.
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Auricularia heimuer
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Auricularia heimuer
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70629128
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1119540527
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F. Wu, B.K. Cui, Y.C. Dai
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Cultivated Auricularia heimuer
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Auricularia heimuer
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Auricularia heimuer (黑木耳 heimuer or black wood ear) is a species of fungus in the order Auriculariales. It is commercially cultivated for food in China at a level exceeding $4 billion (USD) per year. The species was previously referred to as the European Auricularia auricula-judae, but the latter is not known to occur in east Asia. Auricularia heimuer is a popular ingredient in many Chinese dishes, such as hot and sour soup, and is also used in traditional Chinese medicine.
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8240