Rice (Oryza sativa) is the most important cereal crop in the developing world and is the staple food of over half the world's population.

http://aims.fao.org/aos/agrovoc/xDef_9f5772e4

xsd:dateTime 2024-09-09T15:02:10
xsd:string Juliano, B.O. (1993) Rice in Human Nutrition, FAO Food and Nutrition Series No. 26, Food and Agriculture Organization of the United Nations, Rome.
rdf:langString Rice (Oryza sativa) is the most important cereal crop in the developing world and is the staple food of over half the world's population.

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