degreening

http://aims.fao.org/aos/agrovoc/c_28343 an entity of type: Concept

rdf:langString kupunguza kijani
rdf:langString odkyselovanie muštov
rdf:langString Entgrünen
rdf:langString Desverdización
rdf:langString Deverdizzazione
rdf:langString हरितता समाप्त करना
rdf:langString سبززدایی
rdf:langString การกำจัดสีเขียว
rdf:langString déverdissage
rdf:langString ການທຳລາຍສີຂຽວ
rdf:langString degreening
rdf:langString бяленне
rdf:langString 催色
rdf:langString 催色
rdf:langString آزالة الخضرة
rdf:langString Bielenie
rdf:langString desverdização
rdf:langString odkyselování moštů
rdf:langString desverdecimento
rdf:langString разрушение хлорофиллов
rdf:langString yeşillenmenin giderilmesi
rdf:langString avgrønning
rdf:langString avgrönning
rdf:langString Szparagów
rdf:langString The removal of the green pigment (chlorophyll) from the skins of mature fruit, typically by treatment with ethylene.
xsd:dateTime 2011-11-20T20:53:51Z
rdf:langString отбеливание (овощи)
rdf:langString адбельванне
xsd:dateTime 2025-08-06T12:40:32

data from the linked data cloud